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Soya Chunks Fry Recipe | Soya Chunks Dry Roast Recipe | Meal Maker Fry | Soya Chunks Recipe with Video Recipe. Soya Chunks is a good source of protein. It is also called as meal maker. Today I am sharing with you the recipe of a simple and healthy stir fry that you can make with soya chunks. It is very easy to prepare as well as doesn’t require much vegetables. It’s taste is amazing and it is nutritious. You can serve it as a side dish with rice or chapathi. It can also be served as a starter or appetizer. Try this recipe and let me know your feed back.
Ingredients
Water
Salt
Soya Chunks-1 cup
Oil-2 tbs
Onion-1 (Chopped into small pieces)
Ginger garlic paste-1tsp
Turmeric Powder-1/2 tsp
Coriander Powder-2 tsp
Redchilli Powder-1 tsp
Tomato-1
Garam Masala-1/2 tsp
Pepper Powder-1/2 tsp
Coriander leaves- Chopped
Method Of Preparation
- Take water in a pan. Add salt into it and boil water
- Once water started to boil, add soya chunks into it
- Cook it for 5 minutes
- Switch off the flame and drain the water
- Squeeze it well
- Cut it into small pieces
- Heat 2tbs oil in a pan. Add onion and ginger garlic paste into it
- Saute it until onion turns golden brown in color
- Once onion turned golden brown in color add turmeric powder, coriander powder and red chilli powder into it
- Saute it until raw smell of powders goes away
- Add tomato into it. Saute it until tomatoes are cooked well
- Add garam masala powder into it and mix well
- Add soya chunks into it. Mix it well with the masala
- Add pepper powder and salt to taste into it.
- Saute it well and cook it for 5 minutes
- Finally garnish it with chopped coriander leaves
- Soya Chunks Fry is now ready to serve
Video Recipe
